Colorado Frontier Beef
Whole Bulk Beef Share DEPOSIT + Free Feezer
Whole Bulk Beef Share DEPOSIT + Free Feezer
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400 lbs of Prime Quality Beef
Only 6 Left
What You Get:
25% - Dry aged steaks (an assortment of rib-eye, tenderloin, New York, top sirloin, flank, skirt, picanha, flap, tenderized cube, flat iron, etc.)
45% melt in your mouth slow cook cuts and roasts (an assortment of round roasts, chuck roasts, chuck eye roasts, short ribs, soup bones, stew meat, etc.)
30% lbs of premium ground beef
PLUS, You Get:
✅ FREE 7 Cubic Foot Chest Freezer ($200 Value)
✅ FREE Shipping for Beef and Freezers (Over $200 Value)
✅ 100% Satisfaction Guarantee – Love it or your money back!
✅ 24/7 Support from Your Rancher – Yes, we’re a real family, and we’re here for you! Call your rancher, Kaylee at (970) 520-1428.
How Does It Work?
Step 1: Place about a deposit on your choice of a Whole beef (400 lbs)
Step 2: Choose to pick it up at one of our two locations in Colorado (Holyoke, CO or Loveland, CO) or have it SHIPPED FOR FREE! (insert happy dance!)
Step 3: We continue to raise your beef for you on the lush high country pastures of Colorado and keep you involved every step of the way by giving you updates on what stage of the process your beef is in.
Step 4: Our craft butchers dry-age your beef for 14-21 days which makes for amazing flavor and tenderness. Once packed, frozen, and delivered to our warehouse, you will receive an invoice for the balance due ($4,999) and schedule your personal delivery or confirm you will be home to receive it via shipping. You will receive your beef in March or April.
THAT'S IT! YOU'RE READY TO SUPPORT LOCAL RANCHING AND ENJOY
LOCAL RAISED AMERICAN WAGYU BEEF! WE WILL KEEP YOU IN THE LOOP EVERY STEP
OF THE WAY!
Prime Quality
400 lbs
What's Included:
- Tenderloin Steaks: 11
- Chuck-eye: 7
- Chuck Roasts: 4
- Flap Steaks: 4
- Ribeye Steaks: 12
- New York Steaks: 13
- Top Sirloin Steaks: 11
- Picanha Steaks: 4
- Flat Iron Steaks: 4
- Skirt Steaks: 2
- Flank Steak: 3
- Short Ribs: 4
- Tenderized Cube Steaks: 13
- Stew Meat: 9
- Soup Bones: 4
- Brisket: 4
- Ground Beef: Approx. 246 lbs (in 1 lb packs, all single-sourced)
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